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Mediterranean Diet Can Keep Dementia at Bay, Study Finds

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Mediterranean food, olive oil, garlic, pepperA new study found that eating a Mediterranean diet rich in healthy fats and limited in dairy and meat can prevent dementia, according to an article on CNN Feb. 8, 2010.

The study led by Dr. Nikolaos Scarmeas, a neurologist at Columbia University Medical Center, found that in addition to reducing heart conditions and other health issues, a Mediterranean diet may also help lower the risk of developing dead tissues in the brain that are linked to thinking problems such vascular dementia. Vascular dementia is the second most common form of dementia.

The researcher team found that people who ate a predominantly Mediterranean-like diet were 30 percent less likely to have areas of dead tissue in the brain, known as brain infarcts, compared to people whose diets were not at all similar to Mediterranean diet.

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Cranberries Boast More Antioxidants than Most Other Fruits, Vegetables

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cranberriesCranberries are an extremely healthy food that should be included in diets, suggests a recent article in WebMD.

The article says that one cup of cranberries has almost 800 antioxidants, more than almost every fruit and vegetable except blueberries. One cup of cranberries contains only 45 calories and is strong in vitamin C and fiber as well.

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Got Milk? Try Goat’s Milk

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bottle milkAllergies to cow’s milk are fairly common among adults as well as infants, but a recent article suggests goat’s milk may provide a good alternative to cow's milk.

Many people with conditions such as recurrent ear infections, asthma, eczema, and rheumatoid arthritis are allergic to cow’s milk.

The article online at World’s Healthiest Foods, says that people who are allergic to cow’s milk are often not allergic to goat’s milk, although the reason is unclear. Some recent studies suggest that the anti-inflammatory compounds to be present in goat's milk may make it easier to digest than cow’s milk.

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